Honest and tasty
Walter and Lisa spoil their guests with regional cuisine and you can taste their passion for cooking. There is no à la carte menu at Iris. In winter you will be treated daily to a
4-course evening menu with a choice of main course, which is cooked from regional ingredients. We are also happy to serve our evening menu in summer. On Thursday and Sunday evenings our kitchen is closed.
Breakfast buffet
We serve breakfast daily from 7:45 a.m. to 9:30 a.m. Almost exclusively products from the region are offered. With regional jams, selected cheese and sausage variations, crusty bread, fresh eggs, various types of tea, two types of fruit juices, coffee and more.
Dinner
In winter you will be treated to a 4-course menu every day at 6:30 p.m. with fresh and regional dishes. For the main course you have the choice between a meat and vegetarian dish.
In summer we also serve our evening menu at 6:30 p.m.
The restaurant is closed on Thursday and Sunday evenings.
